Fabulous food and drink at the Inn in the country
At The Peat Spade the first thing we make sure we get right when preparing our food is the ingredients.
Our chefs have a passion for food and a genuine desire to work with local and regional family-firm suppliers to source the very best and freshest produce.
We liaise with the producers regularly to make sure we can always take advantage of seasonal crops and the very best cuts of meat all year round.
That’s why, as well as our fabulous regular menus, it’s always worth checking our specials boards where these seasonal highlights take pride of place.
